Saturday, 20 September 2014

Category: Food

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Making Handmade Tortillas in Brooklyn

Making Handmade Tortillas in Brooklyn

Elsa Salas Lázaro makes handmade tortillas in Brooklyn that are much in demand, reports Diario de Mexico.

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Chinese-Venezuelan Family Sells Arepas in Queens

Chinese-Venezuelan Family Sells Arepas in Queens

Queens Courier profiles the Chinese-Venezuelan family behind TuArepa Pizza Cafe, which recently expanded its pizza menu to include Venezuelan dishes.

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Family and Chicharrones de Pollo

Family and Chicharrones de Pollo

Three generations of a Puerto Rican family come together to make chicharrones de pollo in a Feet in 2 Worlds video.

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Religious Tradition With an Indian Taste

Religious Tradition With an Indian Taste

Sikhism's tradition of offering free food to the gurudwaras' visitors is keeping temple kitchens very busy, reports Feet in 2 Worlds.

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Tasty Fuzhou Mooncakes for Mid-Autumn Festival

Tasty Fuzhou Mooncakes for Mid-Autumn Festival

Sing Tao Daily looks at the Fuzhou mooncake – a pastry from Fujian province in China – and how it has become a staple on Chinatown shelves.

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Mexican Chocolate Co-op Stems Migration North

Mexican Chocolate Co-op Stems Migration North

Building a successful artisanal chocolate co-op in one Mexican town was the response of some local women to mass emigration to the U.S., reports Diario de Mexico.

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Coney Island Avenue’s Pakistani Treats and Brooklyn ‘Mela’

Coney Island Avenue’s Pakistani Treats and Brooklyn ‘Mela’

Brooklyn's Coney Island Avenue-based MashAllah Sweets and Restaurant is a haven for South Asian food, reports Ditmas Park Corner's Anna Gustafson, who also covers a festival marking Pakistan's 68th independence day.

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Caribbean Chefs Cooking for a Cause

Caribbean Chefs Cooking for a Cause

Caribbean chefs from St. Lucia, Jamaica and the Bahamas served up some modern twists on classic flavors.

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The Bronx’s Little Italy Gets Some Latino Flavor

The Bronx’s Little Italy Gets Some Latino Flavor

A growing Hispanic presence can be felt among the string of restaurants, bakeries and butcher shops that make up Little Italy in the Bronx, reports El Diario.

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Program Breathes New Life into La Marqueta

Program Breathes New Life into La Marqueta

A youth-run program seeks to revitalize the iconic marketplace in East Harlem and bring fresh produce to low-income communities, reports El Diario.

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‘A Restaurant Unlike Any in Chinatown’

‘A Restaurant Unlike Any in Chinatown’

Chef Jonathan Wu speaks to The Lo-Down about Fung Tu, a Chinatown restaurant with some creative takes on Chinese-American fare, like the Mexican-Chinese dish China-quiles.

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